MILWAUKEE, May 4, 2018. . . . .Marcus® Hotels & Resorts, a nationally recognized hotel owner and management company, today announced that Susan Terry, vice president of culinary and food & beverage operations, was named a 2018 Silver Plate Award winner in the hotels and lodging category by The International Foodservice Manufacturers Association (IFMA). Terry … Continue reading Susan Terry, Vice President of Culinary and Food & Beverage Operations for Marcus Hotels & Resorts, Honored as a 2018 Silver Plate Award Winner